This morning at the Shepherds of Good Hope Molly and I helped Denis Shryburt prepare the meal. Typically we are chopping and then serving but today we were in the kitchen preparing chicken and potatoes (someone else did the coleslaw). It was great to cook approximately 250 pieces of chicken and a huge cauldron of potatoes for the mashed potatoes. Neither of us being morning people makes the rise a bit challenging but once were there once were done there is no feeling quite like it.

I’m really not sure how I feel about this. Some say these autonomous trucks will be safer – others disagree. Will it make transportation of shipments more economical and reduce the cost of grocery for instance. Of course I always regret the loss of yet another type of employment putting yet more people on the unemployment line. But it seems they are coming.

What are your thoughts on driverless trucks.